Close-up of chunks of dark chocolate bar pieces stacked into a small pile. The flavors of premium chocolate are influenced by the microbes involved in its fermentation. Credit: Shutterstock Biting ...

Individuals who fail the breathalyzer test despite reporting no alcohol consumption may be telling the truth. In a recent study published in Nature Microbiology, the findings offer robust biological ...

Investigating fermented oat and soy drinks, this study highlights their potential to enhance anti-inflammatory bioactivity ...

Pow.Bio, which specializes in AI-enabled continuous fermentation technology, and the Bühler Group, are teaming up to bring an integrated continuous precision fermentation platform to market. Officials ...

A new study reveals how a simple, low-cost material could significantly boost the production of clean hydrogen fuel from waste. Researchers have demonstrated that biochar, a carbon-rich material made ...

Hydrogen is widely viewed as a promising clean energy carrier, but producing it efficiently and sustainably remains a major challenge. A new study reports that specially engineered biochar made from ...