Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...
TOPEKA, Kan. (WIBW) - You can enjoy a traditional German dinner and support several area organizations during this holiday season. Mary Madden and Pastor Tobias Schlingensiepen from First ...
From sides to mains and mulled wine to holiday cookies, here's what to serve on Christmas to celebrate with German flair. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...