A truck careened into a ravine in Jerome, Mo., leaving the tofu to stew for weeks. “It was worse than a landfill on a hot July day,” said the general manager of a towing company. By Michael Levenson ...
Cut the tofu brick into 4 to 8 rectangular pieces (I prefer fewer, thicker chunks). Dredge them in a mixture of beaten egg and sweet potato flour. Heat sesame oil on high. When it’s hot enough that a ...
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