Despite the name, sour mash is a fermentation method used by most bourbon distilleries, not a description of how the whiskey ...
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From environmental science to bourbon legacy: One woman's path to rewriting whiskey history
The whiskey industry carries a complicated legacy when it comes to Black Americans. For generations, enslaved people did the actual work of distilling—mashing grain, monitoring stills, aging ...
Did you know that all whiskey is technically made from beer? In fact, the mixture of yeast, water and grain (or mash) prior to distillation is even called “distiller’s beer.” But there are some ...
Food & Wine / Ironroot Republic Distillery, WhistlePig Whiskey, Jeptha Creed Distillery As distilleries look to make the best products and stand out in a crowded field, one of whiskey’s newest ...
Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Ironroot Republic Distillery, WhistlePig Whiskey, Jeptha Creed Distillery A new wave of whiskey makers is turning to ...
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