For a party buffet or a picnic, the perfect recipe is simply a cake! Here, we offer a classic that is always a hit: the ham, ...

Score top of ham. Inject with marinade. Preheat oven to 350 degrees. Place the ham on a rack. Press topping into ham. Cover tightly with aluminum foil and bake for 12-15 minutes per pound. Remove the ...

These oven-baked potato cakes feature melting buttery insides and a slightly crispy exterior, filled with ham and chives. They make a great side dish for chicken or meat, or can be enjoyed ...

Oct. 19—Long before foodies began pigging out on prosciutto, the buttery ham that has become the darling of culinary aficionados, America had country ham. Here in the South, we turned our noses up at ...

There's that window somewhere between early November and mid-February when it feels perfectly acceptable, maybe even wise, to pour yourself an after-dinner drink. Say, Port, or one of its American ...

We’ve reached the official festive season, having had a run-up from the end of August. I refuse to even mention the word Christmas until December 1, but now I’m embracing it fully. Festive tunes fill ...

Bethlehem Steltz Reformed Church will have its second crab cake and ham family-style supper from 2 to 6 p.m. June 14. In addition to crab cakes and baked ham, the menu includes parsleyed potatoes, ...