Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on. Tadka is the process of heating oil or ghee and infusing it with spices, ...

Sokoto State government has commissioned the first indigenous onion and garlic processing plant as part of efforts to boost the efficient production of perishable farm produce in the state. The new ...

This four-ingredient toum recipe delivers a glossy, whipped garlic sauce so versatile that you'll want to put it on ...

Conditions are ripe for processing garlic in Connecticut, business owner Enrique Padilla says. Enfield’s planning and zoning commission recently approved Padilla’s application to open a plant in a ...

The federal government has advised farmers to partner with experts in the area of agricultural research and development to curtail perennial post-harvest losses of produce. The Director General of Raw ...

Garlic (Allium sativum) an age long spice used in flavoring and cooking. History has shown that its use as in medicine is as old as the history of man. Research has shown that application of Garlic ...