Healthy South Indian Dinner Recipes For Weight Loss: Idlis are a weakness! And we know many who also go weak in their knees at the sound of it. Here is one such version made using barnyard millets.

Millet idlis have been steadily gaining popularity. We all want to tuck into dishes that contain the wonder grain because we know it's mighty good for us. You might have already tried Rediff Food's ...

Millets refer to a group of small-seeded grass that are harvested for their edible grains. These grains are a staple food in various regions worldwide, particularly in Africa and Asia. Some of the ...

With the G20 menu boasting of interesting millet dishes for world leaders, different varieties of this ancient grain are now in focus. Millets have been a staple in many regional cuisines for ...

Goodbye wheat, rice and maida. Hello Millets! Save yourself the post Diwali guilt trip by conjuring your homemade mithais with the superfood. We bring you three speedy recipes that are nourishing, ...

Add bajra flour to your regular batter ingredients to give it a millet upgrade. Pair it with chutneys and sambar as usual. Mix jowar flour, rice flour, spices and water to make the batter for this ...

In traditional Indian kitchens, millet has been revered for its resilience, versatility and ability to thrive in diverse climates, making it a staple crop in many regions. It has stood the test of ...

It seems that everyone nowadays is talking about millets. There are several types of millets and different ways to cook them. These highly nutritious grains may sound fancy/ expensive, but many of ...

Barnyard millet can also make breakfast bowls or porridge by cooking in milk and adding fruits and nuts with honey. Barnyard millet health benefits: Hi Everyone! Today, we are here to talk to you ...