Add Yahoo as a preferred source to see more of our stories on Google. Cookbook author and recipe developer Alison Roman has a knack for making unfussy food feel like an event. Her recipes never ...

My family loves big, bold flavors, so I look for recipes with oomph. One of my favorites is Alison Roman's Vinegar Chicken with Crushed Olive Dressing. It delivers maximum deliciousness with minimal ...

Although kugel is a classic Jewish dish, there are pretty much as many versions of the casserole as there are cooks. Kugel is often made with noodles, but it can also be potato-based and can also ...

Something from Nothing is Alison Roman's latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry. In Something from Nothing, ...

Alison Roman has a knack for making home cooks feel like they can pull off something dazzling without trying too hard. Her recipes for anchovy-rich pastas, big salads and unfussy desserts radiate ease ...

Autumn’s new cookbooks are an admixture of new releases from heavy hitters and debut works from extremely personal restaurants in San Francisco and Paris. Some are optimal for weekend projects ...